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dc.contributor.authorBalashanmugam, Sh. K.en
dc.contributor.editorMaleshin, D.en
dc.date.accessioned2018-12-16T09:30:17Z-
dc.date.available2018-12-16T09:30:17Z-
dc.date.issued2018-
dc.identifier.citationBalashanmugam, Sh. K. Safety assessment and liability regulations in the context of genetically modified food in the BRICS countries / Sh. K. Balashanmugam // BRICS Law Journal / chief editor D. Maleshin; deputy chief editor S. Marochkin; executive editor E. Gladun. – 2018. – Vol. 5, No. 1. – P. 27-55.en
dc.identifier.issn2412-2343online
dc.identifier.issn2409-9058print
dc.identifier.urihttps://elib.utmn.ru/jspui/handle/ru-tsu/16729-
dc.description.abstractInternational trade of food products is expected to increase rapidly with the widespread introduction of genetically modified (GM) food. There will be greater participation of developing countries based on investment as well as research and development. Investment in research and development and commercial production of GM crops is high in Asia, particularly in India and China, but also in Latin American countries, such as Brazil, and on the African continent, especially in South Africa. Despite the merits, the introduction of GM foods in the world market has continued to raise public concerns touching upon health, legal, social, ethical and environmental issues. Especially, the issue of contamination is considered asignificant threat at many stages of development of GM food. Transboundary aspects and certain aspects of the components of the food safety system such as safety assessment, liability and redress are still not completely addressed. The present study is the systematic review of the extent of the development of legislation and institutional mechanisms in relation to safety assessment and liability mechanisms for regulating the emerging GM foods in the developing countries of BRICS. Additionally, the comparison of the components of national food safety systems of Brazil, Russia, India, China and South Africa reveals differences in policy and regulation in relation to GM food.en
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.publisherPublishing House V.Емаen
dc.relation.ispartofBRICS Law Journal. – 2018. – T. 5, Vol. 1en
dc.rightsAuthors who publish with this journal agree to the following terms: Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.en
dc.rightsАвторы, публикующие в данном журнале, соглашаются со следующим: Авторы сохраняют за собой авторские права на работу и предоставляют журналу право первой публикации работы на условиях лицензии Creative Commons Attribution License, которая позволяет другим распространять данную работу с обязательным сохранением ссылок на авторов оригинальной работы и оригинальную публикацию в этом журнале. Авторы сохраняют право заключать отдельные контрактные договорённости, касающиеся не-эксклюзивного распространения версии работы в опубликованном здесь виде (например, размещение ее в институтском хранилище, публикацию в книге), со ссылкой на ее оригинальную публикацию в этом журнале. Авторы имеют право размещать их работу в сети Интернет (например в институтском хранилище или персональном сайте) до и во время процесса рассмотрения ее данным журналом, так как это может привести к продуктивному обсуждению и большему количеству ссылок на данную работу.ru
dc.subjectgenetically modified fooden
dc.subjectdeveloping countriesen
dc.subjectBRICSen
dc.subjectfood safety assessmenten
dc.subjecttransboundaryen
dc.subjectcomparative analysisen
dc.subjectliabilityen
dc.subjectfood policyen
dc.subjectregulationen
dc.titleSafety assessment and liability regulations in the context of genetically modified food in the BRICS countriesen
dc.title.alternativeПравила оценки безопасности и ответственности в контексте генетически модифицированных продуктов питания в странах БРИКСru
dc.typeArticleen
dc.typeinfo:eu-repo/semantics/publishedVersionen
dc.typeinfo:eu-repo/semantics/articleen
local.description.firstpage27-
local.description.lastpage55-
local.issue1-
local.volume5-
local.identifier.uuid2d016584-68ea-43ba-b867-b8ec1d388117-
local.identifier.handleru-tsu/16729-
dc.identifier.doi10.21684/2412-2343-2017-5-1-27-55-
dc.identifier.doi10.21684/2412-2343-2018-5-1-
Appears in Collections:BRICS Law Journal

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